Best Logs for Cooking with Pizza Ovens

Best Logs for Cooking with Pizza Ovens

The best types of logs for cooking with pizza ovens are beech and oak. Beech logs can burn consistently and provide a lot of heat, which is perfect for a quick-burning pizza oven. Oak, on the other hand, burns slower and hotter, making it ideal for longer cooking times as well as imparting a delicious smoky flavor to your food. Overall, both of these woods are great options for cooking in any type of outdoor oven.
Want a great recipe to try Jamie Oliver

What else can you cook with beech wood in a pizza oven
1. The best slow cooked meats (used either beech or oak)
2. Fish baked or grilled (beech wood)
3. Baked Potatoes (great crispy and yummy in a pizza oven)
4. Flatbreads smothered in garlic and cheese
5. Cook anything an the bone for great favor

Not forgetting cooking with Hornbeam which is also good for cooking in a wood burning grill.